Flourless Chocolate Cake With Creme Anglaise Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (11)

  • 1/2 cup heavy cream
  • 1/2 cup milk
  • 1 vanilla bean (split lengthwise)
  • 1/4 cup sugar
  • 3 large egg yolks
  • Pinch of salt
  • 8 ounces dark or bittersweet chocolate (coarsely chopped)
  • 1/2 cup (1 stick) unsalted butter (cut into 1-inch pieces)
  • 6 large eggs (separated)
  • 1/2 cup plus 2 tablespoons granulated sugar
  • Optional: 2 tablespoons dark rum

Directions

Learn how to make this recipe at The Spruce Eats

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