Vegan Udon Noodles in Cilantro Lime Peanut Sauce Recipe

Ingredients (13)

• 1/2 cup smooth peanut butter
• 1/4 cup peanut, safflower or olive oil
• 3 tbsp. cup honey (or 2 tbsp. brown sugar if you're cooking for vegans)
• 1/4 cup rice vinegar
• 1/4 cup lime juice
• 2 cloves garlic
• 1 tbsp. fresh minced ginger (about a 1-inch piece)
• 3 tbsp. soy sauce
• 1 tbsp. sesame oil
• chili sauce, to taste
• 1 full bunch cilantro
• 1 tbsp. water, or as needed to get desired consistency
• 4 servings udon noodles, prepared