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Vegan Udon Noodles in Cilantro Lime Peanut Sauce Recipe
Ingredients (13)
- 1/2 cup smooth peanut butter
- 1/4 cup peanut, safflower or olive oil
- 3 tbsp. cup honey (or 2 tbsp. brown sugar if you're cooking for vegans)
- 1/4 cup rice vinegar
- 1/4 cup lime juice
- 2 cloves garlic
- 1 tbsp. fresh minced ginger (about a 1-inch piece)
- 3 tbsp. soy sauce
- 1 tbsp. sesame oil
- chili sauce, to taste
- 1 full bunch cilantro
- 1 tbsp. water, or as needed to get desired consistency
- 4 servings udon noodles, prepared
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats