Dairy-Free Almond Milk Pudding Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (8)

  • 2 cups almond milk
  • 1/2 cup sugar, or sugar substitute, or to taste
  • 4 tablespoons cornstarch
  • 2 tablespoons cold water
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract, or 1 tablespoon vanilla sugar
  • 1 cup berries of choice
  • Sugar, or sugar substitute, to taste, optional

Directions

Learn how to make this recipe at The Spruce Eats

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