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Shrimp and Fresh Pesto Pasta Recipe
Ingredients (11)
- 1 cup fresh basil leaves
- 1/2 clove garlic
- 4 to 6 tablespoons extra-virgin olive oil
- 2 tablespoons freshly grated Pecorino Romano cheese
- 2 tablespoons freshly grated Parmesan cheese
- 2 tablespoons pine nuts
- Kosher salt, to taste
- 8 ounces dried tagliatelle or spaghetti
- 8 ounces shrimp, cleaned
- 1 tablespoon vegetable oil
- 1 cup cherry tomatoes, halved
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats