Dutch Christmas Cookies (Jan Hagel Cookies)

Serves: 24 Save

Ingredients (7)

  • 2 cups/200 g all-purpose flour
  • 1 cup/190 g granulated sugar
  • Pinch of salt
  • 1 1/2 teaspoon ground cinnamon
  • 1 cup/230 g unsalted butter (cold)
  • 1 egg (beaten)
  • Garnish: Almond slivers

Directions

Learn how to make this recipe at The Spruce Eats