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Carrot Cake Oatmeal Breakfast Recipe
Ingredients (9)
- 1 medium carrot
- 1 pinch kosher salt
- 1/2 cup rolled oats
- 1/4 teaspoon pure vanilla extract
- 1/8 teaspoon ground cinnamon
- 1 tablespoon raisins, optional
- 1 tablespoon brown sugar, more to taste
- 1 tablespoon unsalted butter, more to taste
- 2 tablespoons walnuts, toasted and coarsely chopped
Directions
Learn how to make this recipe at The Spruce Eats