Baked Sea Scallops Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (8)

  • 1 pound sea scallops
  • 1/4 cup unsalted butter, melted
  • 4 tablespoons minced garlic
  • 1 tablespoon lemon zest
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • 1/2 cup panko breadcrumbs
  • 1 tablespoon olive oil

Directions

Learn how to make this recipe at The Spruce Eats

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