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Hungarian Stuffed Peppers Recipe
Ingredients (13)
- 4 bell peppers, in multiple colors
- 1 small onion, finely chopped
- 1 pound ground chuck
- 1/2 pound ground pork
- 1/2 cup rice, rinsed and parboiled
- 1 large egg, beaten
- 1 teaspoon sweet or hot Hungarian paprika
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 clove garlic, finely chopped
- 2 (8-ounce) cans tomato sauce
- 1 teaspoon sugar
- Sour cream, for garnish, optional
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats