Pozole de Pollo: Chicken Pozole Recipe

Ingredients (13)

• 1 large onion, halved
• 1 1/2 pounds boneless chicken breasts and/or thighs
• 12 cups chicken broth
• 2 cloves garlic, finely chopped
• 1/4 teaspoon ground cumin
• 1 1/4 pounds canned hominy
• 2 teaspoons salt
• 1/2 teaspoon dried epazote, optional
• 3/4 pound white or purple cabbage, for garnish
• 6 medium radishes, for garnish
• 6 to 8 Mexican limes, for garnish
• 1/4 cup dried oregano, for garnish
• 2 tablespoons ground ancho chile, for garnish