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White Cake From Homemade Cake Mix Recipe

The Spruce Eats
Serves: 16 Save Share

Ingredients (5)

  • 4 cups homemade cake mix
  • 2 teaspoons vanilla
  • 1/2 cup oil
  • 4 egg whites
  • 1 cup milk

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
197
Calories
Macro
Total
Goal
Protein
5%
30%
Carbs
48%
40%
Fats
47%
30%
Positive Nutrients
Protein
2.5g
5% DV
Dietary Fiber
0.2g
0.7% DV
Polyunsaturated Fat
2.4g
10.7% DV
Monounsaturated Fat
5.7g
13% DV
Vitamin D
7.8mcg
38.9% DV
Iron
0.4mg
2.2% DV
Vitamin B12
0.1mcg
3.6% DV
Calcium
39.7mg
3.1% DV
Vitamin B6
0mg
0.7% DV
Magnesium
5mg
1.2% DV
Vitamin C
0mg
0% DV
Folate/Folic Acid
17.9mcg
4.5% DV
Vitamin A
24.7mcg
2.7% DV
Thiamin B1
0.1mg
7.2% DV
Riboflavin
0.1mg
8.7% DV
Negative Nutrients
Trans Fat
0g
Exceeds DV
Sugars
14.8g
29.5% DV
Saturated Fat
1.5g
7.4% DV
Sodium
208.8mg
9.1% DV
Carbohydrates
23.8g
8.7% DV
Total Fat
10.2g
13.1% DV
Cholesterol
1.5mg
0.5% DV

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