Sweet Potato Empanada Recipe

Serves: 10 Save

Ingredients (11)

  • 1 large or 2 small cooked sweet potatoes
  • 1 batch empanadadough
  • 6 slices bacon
  • 1 large onion
  • 1 teaspoon cumin
  • 1/2 teaspoon salt, plus more to taste
  • 1 tablespoon brown sugar
  • 2 tablespoons lime juice, from 1/2 lime
  • 4 ounces​ queso fresco, or other firm white cheese
  • 1/4 teaspoon ground black pepper, or to taste
  • 1 large egg

Directions

Learn how to make this recipe at The Spruce Eats