Vegan Green Bean Casserole Recipe

Serves: 4 Save

Ingredients (10)

  • 1/4 cup vegan margarine
  • 1/4 cup flour
  • 1 1/2 cups vegetable broth
  • 1 tablespoon soy sauce or tamari
  • 1/2 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 tablespoons vegetable oil
  • Optional: 1/4 cup nutritional yeast
  • 2 (14-ounce) cans French-style green beans (well drained)
  • 1 (3-ounce) can French-fried onions

Directions

Learn how to make this recipe at The Spruce Eats

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