Vegan Fettuccine Alfredo With Tofutti Cream Cheese

The Spruce Eats
Serves: 4 Save

Ingredients (8)

  • 1 package silken (soft) tofu
  • 1 tbsp vegan margarine, softened
  • 1/4 cup Tofutti Sour Supreme vegan sour cream
  • 2 tbsp Tofutti Better Than Cream Cheese vegan cream cheese
  • 1/4 cup vegan Parmesan cheese substitute
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • 1/2 cup soy milk (or another non-dairy milk substitute)

Directions

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