/Date_Bars___In_Jennie_s_Kitchen_FINAL_07-5ab0595eff1b780036d98342.jpg)
Gluten-Free Date Bars Recipe
Ingredients (11)
- 18 (300 grams) dates, plump
- 1 1/2 teaspoons fresh-squeezed lemon juice
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon fine sea salt
- 1/2 teaspoon vanilla extract
- 2 cups old fashioned rolled oats
- 1/2 cup coconut sugar
- 1 tablespoon flaxseed meal
- 1/4 teaspoon fine sea salt
- 6 tablespoons tahini
- 6 tablespoons coconut oil
Directions
Learn how to make this recipe at The Spruce Eats