Recipe for Spiced-Up Mushroom Veggie Burger

The Spruce Eats
Serves: 4 Save

Ingredients (11)

  • 3 tablespoons olive oil
  • 1 1/2 pounds mushrooms, coarsely chopped
  • 1/2 cup finely chopped onion
  • 6 cloves garlic, minced
  • 2/3 cup rolled oats
  • 1/3 cup shredded Parmesan
  • 3/4 cup breadcrumbs
  • 2 large eggs, beaten
  • 1 tablespoon finely chopped fresh parsley, or 1 teaspoon dried parsley
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt

Directions

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