Basic White Sauce Recipe

Name: Basic White Sauce Recipe
Yield: 6 servings
Ingredients: Butter; All Purpose Flour; Milk; Salt; Freshly Ground White Pepper; Freshly Ground Black Pepper

The Spruce Eats

Serves: 6 Save

Ingredients (5)

2 tablespoons butter
2 tablespoons flour
1 cup milk
Salt, to taste
White pepper, to taste (black pepper can be substituted)

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

24%

40%

Fats

67%

30%

Positive Nutrients

Protein

1.6g

3.3% DV

Dietary Fiber

0.2g

0.6% DV

Polyunsaturated Fat

0.2g

1.1% DV

Monounsaturated Fat

1.4g

3.3% DV

Vitamin D

20.7mcg

103.7% DV

Iron

0.2mg

1.1% DV

Vitamin B12

0.2mcg

8% DV

Calcium

48.8mg

3.8% DV

Vitamin B6

0mg

1% DV

Magnesium

5.1mg

1.2% DV

Vitamin C

0.1mg

0.1% DV

Folate/Folic Acid

4mcg

1% DV

Vitamin A

184.2mcg

20.5% DV

Thiamin B1

0mg

3.3% DV

Riboflavin

0.1mg

6.4% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

2.1g

4.1% DV

Saturated Fat

3.2g

15.8% DV

Sodium

405.7mg

17.6% DV

Carbohydrates

4.2g

1.5% DV

Total Fat

5.2g

6.7% DV

Cholesterol

14.2mg

4.7% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

All Purpose Flour
Butter
Salt

Basic White Sauce Recipe

Ingredients (5)

Directions

All Purpose Flour

Butter

Salt

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