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Butter Pecan Shortbread Cookies
Ingredients (7)
- 4 ounces unsalted butter (softened)
- 1/3 cup brown sugar (light or dark; packed)
- 1/2 teaspoon vanilla
- 1/8 teaspoon salt
- 1 1/4 cups all-purpose flour ( about 5 1/2 ounces)
- 1/3 cup pecans (finely chopped)
- Optional: 1/2 cup coarse sugar or vanilla sugar (for sprinkling)
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at The Spruce Eats