Autumn Caramels Recipe

Serves: 60 Save

Ingredients (11)

  • 2 cinnamon sticks
  • 6 whole cloves (crushed)
  • 1 whole allspice (crushed)
  • 1/8 tsp nutmeg (freshly grated)
  • 16 fl oz heavy cream (2 cups)
  • 4 fl oz sweetened condensed milk (1/2 cup)
  • 16 fl oz light corn syrup (2 cups)
  • 4 fl oz water (1/2 cup)
  • 14 oz sugar (granulated, 2 cups)
  • 1/4 tsp salt
  • 4 oz butter (1/2 cup softened, cut into small cubes)

Directions

Learn how to make this recipe at The Spruce Eats