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Passover-Friendly Banana Walnut Sponge Cake Recipe
Ingredients (8)
- 7 large eggs (yolks and whites separated)
- 1 cup granulated white sugar
- 1 cup mashed ripe bananas (about 2 medium bananas)
- 1/4 cup potato starch
- 3/4 cup matzo cake meal
- 1 teaspoon pure vanilla extract
- 3/4 teaspoon kosher salt
- 1/2 cup chopped walnuts
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats