/parmesan-meatballs-3058232-hero-04-c57321b8582947d8993e2d58fa25a7a6.jpg)
The Cheesiest Mozzarella Meatball Sliders
Ingredients (24)
- For the Meatballs: (adapted from The Meatball Shop NYC)
- 1 tablespoons olive oil
- 1 pounds 80% lean ground beef
- 1/2 cup ricotta cheese
- 1 large egg
- 1/4 cup bread crumbs
- 1/4 cup fresh parsley (chopped)
- 1/2 tablespoon fresh oregano (chopped, or 1/2 teaspoon dried)
- 1 teaspoons salt
- 1 pinch crushed red pepper flakes
- For the Sauce:
- 1 tablespoon olive oil
- 2 garlic cloves (thinly sliced)
- a pinch of red pepper flakes
- 1 box of Pomi chopped tomatoes (26.4 ounces, or another high-quality chopped tomato)
- 1 tablespoon butter
- 6 basil leaves (torn)
- For the Sandwich:
- 6 mini brioche buns
- 6 mini meatballs
- 6 thick slices of fresh mozzarella
- 1 cup of shredded Italian cheese blend
- 1 cup tomato sauce
- 12 basil leaves
Directions
Learn how to make this recipe at The Spruce Eats