Easy Crock Pot Vegetable Casserole Recipe

Ingredients (6)

• 2 bags/32 ounces green beans (frozen, or mixed vegetables, or your favorite)
• 1 can/10 3/4 ounces condensed cream of celery soup or cream of mushroom soup
• 1 dash seasoned salt
• 1 teaspoon parsley
• 1 dash pepper
• 1 teaspoon minced garlic (or garlic powder)