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Easy Crock Pot Vegetable Casserole Recipe
Ingredients (6)
- 2 bags/32 ounces green beans (frozen, or mixed vegetables, or your favorite)
- 1 can/10 3/4 ounces condensed cream of celery soup or cream of mushroom soup
- 1 dash seasoned salt
- 1 teaspoon parsley
- 1 dash pepper
- 1 teaspoon minced garlic (or garlic powder)
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats