Matcha (Green Tea) Ice Cream Recipe

Name: Matcha (Green Tea) Ice Cream Recipe
Yield: 4 servings
Ingredients: Matcha Powder; Egg Yolk; Sugar; Whole Milk; Heavy Cream

The Spruce Eats

Serves: 4 Save

Ingredients (6)

1 tablespoon matcha green tea powder
3 tablespoons hot water
2 egg yolks
5 tablespoons granulated white sugar
3/4 cup whole milk
3/4 cup heavy cream (whipped)

Directions

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Dietary Information

Dietary info does not include:

Matcha Powder

Nutrition Facts

1 Serving

Nutrition does not include:

Matcha Powder

Macronutrients

Protein

30%

Carbs

28%

40%

Fats

66%

30%

Positive Nutrients

Protein

4.1g

8.1% DV

Dietary Fiber

0% DV

Polyunsaturated Fat

1.2g

5.2% DV

Monounsaturated Fat

5.5g

12.4% DV

Vitamin D

70.2mcg

351.1% DV

Iron

0.3mg

1.7% DV

Vitamin B12

0.4mcg

18.5% DV

Calcium

92.5mg

7.1% DV

Vitamin B6

0.1mg

3.6% DV

Magnesium

8.1mg

1.9% DV

Vitamin C

0.3mg

0.3% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

858.2mcg

95.4% DV

Thiamin B1

0mg

3.8% DV

Riboflavin

0.2mg

16.1% DV

Negative Nutrients

Trans Fat

0.6g

Exceeds DV

Sugars

19.4g

38.8% DV

Saturated Fat

12g

60.1% DV

Sodium

36.1mg

1.6% DV

Carbohydrates

19.5g

7.1% DV

Total Fat

20g

25.6% DV

Cholesterol

147.6mg

49.2% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Matcha (Green Tea) Ice Cream Recipe

Ingredients (6)

Directions

Matcha

Heavy Cream

Sugar

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