Slaughterhouse Five Ribs Recipe

Serves: 4 Save

Ingredients (10)

  • 2 tablespoons white cane sugar
  • 1 tablespoon light brown sugar
  • 2 tablespoons Hungarian paprika
  • 2 tablespoons Lawry’s Seasoned Salt
  • 1 1/2 teaspoons chili powder
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon granulated onion
  • 1 teaspoon white pepper
  • 1 teaspoon finely ground black pepper
  • 2 (2 1/2-pound) slabs spareribs

Directions

Learn how to make this recipe at The Spruce Eats