Lima Bean Crock Pot Casserole Recipe

Name: Lima Bean Crock Pot Casserole Recipe
Yield: 4 servings
Ingredients: Dried White Lima Beans; Butter; Molasses; Brown Sugar; Salt; Dry Mustard (Mustard Powder); Sour Cream

The Spruce Eats

Serves: 4 Save

Ingredients (7)

1 pound dry lima beans
1/2 cup butter
2 tablespoon molasses
3/4 cup packed brown sugar
2 teaspoons salt
1 tablespoon dry mustard
1/2 cup sour cream

Directions

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Dietary Information

Dietary info does not include:

Dried White Lima Beans

Nutrition Facts

1 Serving

Nutrition does not include:

Dried White Lima Beans

Macronutrients

Protein

30%

Carbs

36%

40%

Fats

63%

30%

Positive Nutrients

Protein

1.3g

2.5% DV

Dietary Fiber

0.2g

0.7% DV

Polyunsaturated Fat

1.2g

5.5% DV

Monounsaturated Fat

8.1g

18.4% DV

Vitamin D

0mcg

0% DV

Iron

0.9mg

4.8% DV

Vitamin B12

0.1mcg

4.1% DV

Calcium

79.9mg

6.1% DV

Vitamin B6

0.1mg

5.8% DV

Magnesium

36.5mg

8.7% DV

Vitamin C

0.3mg

0.4% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

817.4mcg

90.8% DV

Thiamin B1

0mg

1.9% DV

Riboflavin

0.1mg

4.2% DV

Negative Nutrients

Trans Fat

0.2g

Exceeds DV

Sugars

35.2g

70.4% DV

Saturated Fat

16.8g

84% DV

Sodium

1,185mg

51.5% DV

Carbohydrates

36.1g

13.1% DV

Total Fat

28.2g

36.2% DV

Cholesterol

75.2mg

25.1% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Lima Bean Crock Pot Casserole Recipe

Ingredients (7)

Directions

Sour Cream

Butter

Salt

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