Italian Roasted Potatoes Recipe

Ingredients (10)

• 6 to 8 medium potatoes (red, waxy)
• 1 to 2 teaspoons olive oil
• 1 teaspoon oregano (dried, crushed between palms)
• 1 teaspoon basil (dried, crushed between palms)
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 2 sun-dried tomatoes (oil-packed, minced)
• Salt (Kosher) and Pepper to taste (freshly ground)
• 1/4 cup Parmesan cheese (grated, not the canned variety)
• Optional: Sweet Hungarian paprika