Gluten-Free Caprese Chicken Recipe

Ingredients (11)

• 2 medium boneless (skinless chicken breasts)
• 1/4 cup gluten-free all-purpose flour (We use Bob's Red Mill)
• Kosher salt and black pepper (to taste)
• 2 to 3 tbsp. mayonnaise (We use Hellmann's Mayonnaise With Olive Oil)
• 1/4 tsp. red pepper flakes
• 1/2 tsp. onion powder
• 1/4 tsp. garlic powder
• 3 to 4 tsp. dried minced onion
• 1/4 cup low moisture part skim shredded mozzarella (or more, for a really cheesy chicken)
• 1 large tomato (sliced)
• 5 to 6 large fresh basil leaves, coarsely chopped (We snip with kitchen scissors)