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Grilled Miso Salmon Recipe
Ingredients (5)
- 1 large filet of salmon (skin on)
- 1 tablespoon canola (or vegetable oil)
- 3 tablespoons white (or yellow miso)
- 2 tablespoons sake (or dry sherry)
- 1 tablespoon soy sauce
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats