Macaroni and Chicken Casserole Recipe

Serves: 4 Save

Ingredients (15)

  • 1 1/4 cups uncooked elbow macaroni (or similar pasta)
  • 2 tablespoons butter
  • 1/4 cup onion (finely chopped)
  • 4 ounces mushrooms (sliced)
  • 1/4 cup green bell pepper ( chopped, about half of a small bell pepper)
  • 2 tablespoons chopped pimiento-stuffed olives (or drained pimientos)
  • 1 1/2 cups shredded sharp cheddar cheese
  • 1 cup sour cream
  • 1 teaspoon seasoned salt
  • 1 teaspoon pepper
  • 1 1/2 cups chicken (diced cooked)
  • 1/4 cup milk
  • For the Topping:
  • 1/2 cup soft bread crumbs
  •  1 tablespoon melted butter

Directions

Learn how to make this recipe at The Spruce Eats