Fried Ravioli Recipe

Serves: 8 Save

Ingredients (11)

  • 1/2 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 5 large eggs
  • 1/3 cup whole milk
  • 2 (9-ounce) containers four-cheese ravioli
  • 2 cups Italian seasoned breadcrumbs
  • 1/4 cup Parmesan cheese, plus more for garnish
  • 4 cups oil, for frying
  • 1 cup marinara sauce
  • Chopped basil, for garnish

Directions

Learn how to make this recipe at The Spruce Eats