Jalapeño Popper Dip Recipe

Serves: 10 Save

Ingredients (8)

  • 2 (8-ounce) packages of cream cheese (room temperature)
  • 1 cup mayonnaise
  • 1 cup Mexican blend cheese (or half Monterey Jack, half cheddar cheese; shredded)
  • 1 cup grated Parmesan cheese
  • 1 (4-ounce) can chopped green chilies
  • 1 (4-ounce) can sliced jalapeños (more if you like heat)
  • 1 cup panko breadcrumbs
  • 1/2 stick butter (melted)

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!


Learn how to make this recipe at The Spruce Eats