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Easy Green Gazpacho Soup Recipe
Ingredients (12)
- 8 to 10 tomatillos
- 2 large cucumbers
- 2 green peppers
- 1 to 3 small hot green chiles
- 3 green onions
- 1 clove garlic
- Optional: 4- to 5-inch length baguette (or 1/4 cup slivered almonds)
- 1/3 to 1/2 cup extra-virgin olive oil
- 2 Tablespoons champagne vinegar
- 2 Tablespoons lime juice
- 1 teaspoon fine sea salt (plus more to taste)
- chopped avocado, diced radish, minced chile, finely chopped green onion, grilled shrimp, chopped hard-boiled egg
Directions
Learn how to make this recipe at The Spruce Eats