Easy Green Gazpacho Soup Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (12)

  • 8 to 10 tomatillos
  • 2 large cucumbers
  • 2 green peppers
  • 1 to 3 small hot green chiles
  • 3 green onions
  • 1 clove garlic
  • Optional: 4- to 5-inch length baguette (or 1/4 cup slivered almonds)
  • 1/3 to 1/2 cup extra-virgin olive oil
  • 2 Tablespoons champagne vinegar
  • 2 Tablespoons lime juice
  • 1 teaspoon fine sea salt (plus more to taste)
  • chopped avocado, diced radish, minced chile, finely chopped green onion, grilled shrimp, chopped hard-boiled egg

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!