Croatian and Serbian Strudel Dough Recipe

The Spruce Eats
Serves: 2 Save

Ingredients (6)

  • 2 cups all-purpose flour, plus 1/4 cup or more for kneading
  • 1 cup very warm water
  • 4 tablespoons oil
  • Pinch of salt
  • 1/2 pound (2 sticks) butter (melted)
  • Garnish: confectioners' sugar for dusting

Directions

Learn how to make this recipe at The Spruce Eats

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