Fire Cider Recipe

Name: Fire Cider Recipe
Yield: 16 servings
Ingredients: Grated Horseradish Root; Chopped Garlic; Fresh Thyme Leaves; Cayenne Pepper; Chopped Sage; 1in Knob Fresh Ginger Root; Apple Cider Vinegar

The Spruce Eats

Serves: 16 Save

Ingredients (3)

2 cups fresh horseradish root, fresh ginger root, garlic, cayenne pepper, fresh sage, and fresh thyme in any combination you prefer (finely chopped)
1 teaspoon ginger root
2 cups apple cider vinegar

Directions

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Dietary Information

Dietary info does not include:

Grated Horseradish Root

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

83%

40%

Fats

10%

30%

Positive Nutrients

Protein

0.2g

0.4% DV

Dietary Fiber

0.6g

2% DV

Polyunsaturated Fat

0.1g

0.3% DV

Monounsaturated Fat

0.1% DV

Vitamin D

0mcg

0% DV

Iron

0.1mg

0.7% DV

Vitamin B12

0mcg

0% DV

Calcium

11.4mg

0.9% DV

Vitamin B6

0mg

0.8% DV

Magnesium

6.1mg

1.5% DV

Vitamin C

4.1mg

4.6% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

0.3mcg

0% DV

Thiamin B1

0mg

0.1% DV

Riboflavin

0mg

0.3% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

1.4g

2.9% DV

Saturated Fat

0.1% DV

Sodium

71mg

3.1% DV

Carbohydrates

2.2g

0.8% DV

Total Fat

0.1g

0.2% DV

Cholesterol

0mg

0% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Fire Cider Recipe

Ingredients (3)

Directions

Horseradish

Apple Cider Vinegar

Cayenne Pepper

Thyme

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