Ricotta, Stewed Sweet Potatoes + Hot Honey Grilled Cheese

The Spruce Eats
Serves: 1 Save

Ingredients (14)

  • 1 large sweet potato (chopped)
  • 1 tbsp. salted butter
  • 1 sage leaf
  • 1/2 Vidalia onion (chopped)
  • 1 pinch red pepper flakes
  • 2 tbsp. red wine vinegar
  • 1/2 water
  • Salt and pepper to taste
  • 1/2 tbsp. Hot Honey
  • 1/2 tbsp. honey
  • 1 dash A&B Pepper sauce (or another super spicy hot sauce)sage butter
  • 2 pats salted butter
  • 2 sage leaves
  • 2 slices multigrain bread

Directions

Learn how to make this recipe at The Spruce Eats

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