Simple Broiled Haddock Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (6)

  • 16 ounces haddock
  • 1/4 teaspoon kosher salt
  • 3 tablespoons butter
  • 6 tablespoons breadcrumbs
  • 1/2 teaspoon ground black pepper, or to taste
  • 1 lemon, cut into wedges

Directions

Learn how to make this recipe at The Spruce Eats

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