Simple Buttered Herb Pasta Recipe

Name: Simple Buttered Herb Pasta Recipe
Yield: 6 servings
Ingredients: Salt; Linguine Pasta; Dried Spaghetti; Unsalted Butter; Fresh Parsley Leaves; Chopped Basil; Grated Parmesan Cheese

The Spruce Eats

Serves: 6 Save

Ingredients (6)

1 tablespoon kosher salt
16 ounces linguine, or spaghetti
5 tablespoons unsalted butter
3 tablespoons coarsely chopped fresh parsley
3 tablespoons coarsely chopped fresh basil
3 tablespoons grated parmesan cheese , optional

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

11%

30%

Carbs

62%

40%

Fats

27%

30%

Positive Nutrients

Protein

10.1g

20.1% DV

Dietary Fiber

2.5g

8.9% DV

Polyunsaturated Fat

0.8g

3.6% DV

Monounsaturated Fat

2.9g

6.6% DV

Iron

2.7mg

14.8% DV

Calcium

24.4mg

1.9% DV

Vitamin B6

0.1mg

6.6% DV

Magnesium

42.1mg

10% DV

Vitamin C

2.8mg

3.1% DV

Folate/Folic Acid

165.6mcg

41.4% DV

Vitamin A

525.7mcg

58.4% DV

Thiamin B1

0.7mg

56.4% DV

Riboflavin

0.3mg

23.8% DV

Negative Nutrients

Sugars

4.1% DV

Saturated Fat

6.2g

30.9% DV

Sodium

1,169.7mg

50.9% DV

Carbohydrates

56.6g

20.6% DV

Total Fat

10.8g

13.8% DV

Cholesterol

25.4mg

8.5% DV

Simple Buttered Herb Pasta Recipe

Ingredients (6)

Directions

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