The Ultimate Hash Brown Casserole Recipe

Serves: 6 Save

Ingredients (14)

  • 36 ounces shredded hash brown potatoes (thawed)
  • 1 cup onion (diced)
  • 1 (11-ounce) can​ cream of mushroom soup
  • 2 1/4 cups sharp cheddar cheese
  • 1 1/4 cups sour cream
  • 2 tablespoons/30 milliliters Parmesan cheese (shredded​)
  • 1/2 cup butter (melted)
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon nutmeg
  • For Topping:
  • 2 cups corn flakes cereal (crushed)
  • 1/4 cup butter (melted)
  • 2 tablespoons/30 milliliters Parmesan (shredded)

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at The Spruce Eats