Chicken Asparagus Pasta Recipe

Ingredients (18)

• 10 ounces pasta
• 2 tablespoons olive oil
• 2 boneless skinless chicken breasts, cut into cubes
• 1 teaspoon kosher salt, plus more as needed
• 1 teaspoon ground pepper, plus more as needed
• 1/2 teaspoon oregano
• 3 garlic cloves, minced
• 1 pound asparagus, trimmed and cut into 2-inch pieces
• 1 tablespoon chicken bouillon
• 2 tablespoons lemon juice
• 1 tablespoon lemon zest
• 1 teaspoon garlic powder
• 1/2 cup mozzarella cheese, shredded
• 4 ounces cream cheese, softened
• 1/3 cup Parmesan cheese, grated, plus more for serving
• 1/4 cup heavy cream, or whole milk, optional
• 2 tablespoon finely chopped parsley, divided
• Lemon slices, for serving