Easy Traditional British Jaffa Cakes Recipe

The Spruce Eats
Serves: 12 Save

Ingredients (8)

  • 1 tablespoon butter (for greasing pan)
  • 1 orange jelly tablet
  • 1/2 cup water, boiling
  • 3 tablespoons shredless Seville orange marmalade
  • 1 large free-range egg
  • 1 ounce fine or caster sugar
  • 1 ounce self-rising flour
  • 7 ounces semisweet chocolate, broken into pieces

Directions

Learn how to make this recipe at The Spruce Eats

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