Instant Pot Applesauce

Name: Instant Pot Applesauce
Yield: 8 servings
Ingredients: Apple; Fresh Lemon Juice; Bottled Lemon Juice; Ground Cinnamon; Salt; Brown Sugar; Sugar

The Spruce Eats

Serves: 8 Save

Ingredients (6)

4 pounds apples (about 8 medium to large apples)
1/3 cup water
1 1/2 tablespoons lemon juice
1 1/2 teaspoons ground cinnamon
Dash salt
Optional: 1 to 2 tablespoons sugar (brown or granulated)

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

95%

40%

Fats

30%

Positive Nutrients

Protein

0.6g

1.2% DV

Dietary Fiber

5.7g

20.4% DV

Polyunsaturated Fat

0.1g

0.5% DV

Monounsaturated Fat

0% DV

Vitamin D

0mcg

0% DV

Iron

0.3mg

1.8% DV

Vitamin B12

0mcg

0% DV

Calcium

18.7mg

1.4% DV

Vitamin B6

0.1mg

5.6% DV

Magnesium

11.8mg

2.8% DV

Vitamin C

11.6mg

12.8% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

124.1mcg

13.8% DV

Thiamin B1

0mg

3.3% DV

Riboflavin

0.1mg

4.6% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

23.6g

47.3% DV

Saturated Fat

0.1g

0.3% DV

Sodium

75mg

3.3% DV

Carbohydrates

31.9g

11.6% DV

Total Fat

0.4g

0.5% DV

Cholesterol

0mg

0% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Instant Pot Applesauce

Ingredients (6)

Directions

Apples

Lemon Juice

Sugar

Salt

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