Brussels Sprouts Salad

iFOODreal
Serves: 6 Save

Ingredients (11)

  • 1 lb brussels sprouts
  • 4 cups baby spinach thinly sliced
  • 2 small pomegranates 1 cup arils, seeded
  • 1/2 cup slivered or sliced almonds
  • 1/4 cup Parmesan shavings
  • 4 tbsp olive oil extra virgin
  • 2 tbsp lemon juice or apple cider vinegar
  • 1 tsp maple syrup
  • 1 small garlic clove grated
  • 1/2 tsp salt
  • Ground black pepper to taste

Directions

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