Southern-Style Soul Food Baked Macaroni and Cheese
Ingredients (12)
- 1 pound elbow macaroni
- 4 tablespoons butter
- 3 tablespoons flour
- 2-3 cups milk
- 1 cup heavy whipping cream
- salt and pepper to taste
- onion powder to taste
- 2 cups sharp cheddar cheese
- 1 cup parmigiano reggiano
- 1 cup fontina cheese
- 1 cup pecorino romano cheese
- 1/2 cup muenster cheese
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