Dairy-Free Gluten-Free Lemon Blueberry Protein Muffins

Ingredients (10)

• 1 scoop vanilla protein powder
• 1 teaspoon gluten-free baking powder
• ½ teaspoon kosher salt
• 1 teaspoon lemon extract
• 1 cup almond flour
• 1/8 cup coconut flour
• 3 large eggs
• 1/3 cup blueberries
• ¼ cup coconut oil
• 3 teaspoons zero calorie sweetener