Dairy-Free Gluten-Free Lemon Blueberry Protein Muffins

Serves: 6 Save

Ingredients (10)

  • 1 scoop vanilla protein powder
  • 1 teaspoon gluten-free baking powder
  • ½ teaspoon kosher salt
  • 1 teaspoon lemon extract
  • 1 cup almond flour
  • 1/8 cup coconut flour
  • 3 large eggs
  • 1/3 cup blueberries
  • ¼ cup coconut oil
  • 3 teaspoons zero calorie sweetener

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