Low-Carb Bacon Mushroom Chicken in Cream Sauce with Thyme

Serves: 4 Save

Ingredients (13)

  • 16 oz chicken breasts (4 breasts)
  • 1 tbsp olive oil
  • 3/4 cup unsweetened almond milk
  • 8 oz mushrooms
  • 1/4 cup heavy whipping cream
  • 4 garlic cloves
  • 6 slices Uncured Bacon
  • 1 tbsp flour
  • 1 tsp butter
  • 1 tbsp fresh thyme
  • Italian Seasoning to taste
  • McCormick's Grill Mates Montreal Chicken Seasoning to taste
  • salt and pepper to taste

Directions

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