Easy, Instant Pot Creamy White Chicken Chili

Ingredients (18)

• 1 teaspoon olive oil
• 2-3 garlic cloves, minced
• 1 cup chopped onion
• 2 cups low-sodium chicken broth
• 2 skinless chicken breasts (1 pound total)
• 1 15.5 oz canned navy beans (drained and rinsed)
• 1 15.5 oz canned Great Northern beans (drained and rinsed)
• 15.5 oz canned diced tomatoes and chilis
• 1/2 cup whole kernel corn
• 1 cup shredded Colby and Monterrey Jack cheese
• 3 oz cream cheese
• 1 teaspoon Better Than Bouillon Chicken Flavor
• Seasoning:
• McCormick's Grill Mates Montreal Chicken Seasoning to taste
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 teaspoon red cayenne pepper (if spicy is preferred)
• salt and pepper to taste