Easy Panera Autumn Squash Soup Recipe

Ingredients (11)

• 2 pounds butternut squash
• 1 teaspoon olive oil
• 2 green Granny Smith apples
• 1/2 cup chopped onions
• 3-4 garlic cloves
• 3 cups broth
• 13.5 oz can of coconut milk
• 1 teaspoon honey
• salt and pepper to taste
• 1/2 teaspoon cinnamon
• 1 teaspoon curry