
Gruyere Grilled Cheese with Ham and Fig Jam
Ingredients (7)
- 2 teaspoons olive oil
- 1 large sweet yellow onion, thinly sliced
- 4 slices rustic Italian bread (about 1/2 inch thick)
- 2 Tablespoons butter, at room temperature
- 6 ounces Gruyere cheese, shredded
- 2 Tablespoons fig jam
- 4 slices black forest ham
Directions
Learn how to make this recipe at NeighborFood