Mediterranean Meatballs with Dill Yogurt Sauce

Serves: 20 Save

Ingredients (21)

  • 1/2 cup pita bread crumbs
  • 2 Tablespoons milk
  • 1 lb. ground beef
  • 1 Tablespoon lemon juice (about 1/2 a lemon)
  • 1 teaspoon dried oregano
  • 1 1/2 Tablespoons chopped fresh mint
  • 1/4 cup finely chopped yellow onion
  • 3/4 teaspoon minced garlic
  • 1 egg
  • 3/4 teaspoon Kosher salt
  • Fresh ground black pepper
  • 1/2 cup Greek yogurt
  • Squeeze lemon juice
  • 2 Tablespoons chopped fresh parsley or 1 teaspoon dried
  • 1 Tablespoon fresh dill or 1 teaspoon dried
  • 1/2 teaspoon minced garlic
  • Salt and pepper, to taste
  • 4 pita breads
  • Feta Cheese
  • Spinach or Lettuce
  • Tomato

Directions

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