Pineapple Coconut Cake

Serves: 12 Save

Ingredients (15)

  • 1 cup (2 sticks) butter, melted
  • 3 cups finely diced fresh pineapple
  • 1 1/3 cups all purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 4 eggs
  • 1 3/4 cups sugar
  • 2 teaspoons vanilla
  • 1 1/2 teaspoons Amoretti pure coconut creme extract
  • 2 cups heavy whipping cream
  • 1 cup powdered sugar
  • 1 8 ounce cream cheese
  • 1/4 cup powdered sugar
  • 1 1/2 cups sweetened shredded coconut, divided
  • 1/2 teaspoon Amoretti pure coconut creme extract

Directions

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