Peri Peri Sauce

Name: Peri Peri Sauce
Yield: 100 servings
Ingredients: Dried Red Chile Pepper; Garlic Clove; Red Pepper Flakes; Chili Powder; Chopped Cilantro; Chopped Parsley; Chopped Cilantro; Chopped Parsley; Lemon; Vinegar; Olive Oil; Vegetable Oil; Sea Salt; Salt

Dassana's Veg Recipes

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Ingredients (7)

11 to 12 dry red chilies
7 to 8 medium garlic cloves
1 teaspoon red chili flakes
¼ cup chopped cilantro
1 tablespoon lemon juice or juice of 1 medium sized lemon
¼ cup olive oil
sea salt or salt

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

8%

30%

Carbs

55%

40%

Fats

37%

30%

Positive Nutrients

Protein

0.4g

0.8% DV

Dietary Fiber

1g

3.5% DV

Polyunsaturated Fat

0.2g

0.7% DV

Monounsaturated Fat

0.4g

0.9% DV

Vitamin D

0mcg

0% DV

Iron

0.2mg

1.2% DV

Vitamin B12

0mcg

0% DV

Calcium

2mg

0.2% DV

Vitamin B6

0mg

1.8% DV

Magnesium

3.1mg

0.7% DV

Vitamin C

1.4mg

1.6% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

903.9mcg

100.4% DV

Thiamin B1

0mg

0.3% DV

Riboflavin

0mg

3.2% DV

Negative Nutrients

Trans Fat

0g

Meets DV

Sugars

1.4g

2.8% DV

Saturated Fat

0.1g

0.5% DV

Sodium

18.7mg

0.8% DV

Carbohydrates

2.5g

0.9% DV

Total Fat

0.7g

0.9% DV

Cholesterol

0mg

0% DV

Peri Peri Sauce

Ingredients (7)

Ingredient Facts and Health Benefits

Vinegar

Red Pepper Flakes

Chili Powder

Cilantro

Directions

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